Terry’s Awesome Sauce
I love cooking – I really do. But once in awhile I need a break. My husband is kind enough to make supper for me once a week. It sometimes involves take out haha. Usually he’ll just whip up something...
View ArticleLemongrass Coconut Curry
Mmmm this is the BEST stirfry bowl I’ve had in a long time. Terry and I were recently perusing the local market when Terry pointed out fresh lemongrass. Score! Now if you can’t find fresh lemongrass...
View ArticleLeftovers Sammich (supper in 30 minutes or less!)
I’ve been hearing about these kitchen-dump dinners. I think it basically gets you to try using leftovers that need to be eaten quickly before spoiling. We had just gone to the market and were in need...
View ArticleGreen Energy Bowl
Week 1 of Mojo is wrapping up already! A fantastic theme for the end of the week =) 6 Re-create a restaurant meal I posted a little while ago a visit I had with my good friend Carrie. We ended up...
View ArticleBlack Rice Noodle Coconut Curry Tofu Stirfry
Bet ‘ya can’t say that three times fast ;p I love a good stifry. But sometimes I get in ruts, making the same kind of stirfry, with the same veggies and grains. I recently came across some super cool...
View ArticleChickpea Brussels & Quinoa
I will shamelessly admit to you that I will only eat brussels sprouts if they are roasted. I went a very long time thinking I didn’t like them at all. I never had them growing up, my parents never...
View ArticleVeggies with Garlic White Sauce
Do you know what makes a vegan white sauce go from “okay” to AMAZING???? Garlic! And not just any old garlic. Roasted garlic. That extra effort and love put into it will make a dish drool-worthy. This...
View ArticleTeriyaki Tofu Dragon Bowl
This month’s Recipe Redux theme inspired me to recreate a meal from my recent trip to Vancouver. A Vacation-Inspired Recipe – Start unpacking your favorite vacation memories. Think about a trip you...
View ArticleButternut Squash Chili
Today’s MoFo prompt was an easy one. 23rd: Autumn/Fall (or Spring if you’re in the Southern Hemisphere) Traditions – Are there any foods you traditionally make in this season? Ah fall food. From...
View ArticleSweet Potato Taco Bowls
I love the idea of Taco Tuesday. It’s so cute and fun. Our schedules don’t always match up to have supper together Tuesdays, so we usually have Taco Thursdays I added some Beyond Meat beef crumbles to...
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